Archive for October, 2011

#85 Azerbaijan: un-decomposed sour clotted milk, anyone?

Sitting on the back patio at Caucasus Garden in Sheepshead Bay in Brooklyn, I was pretty convinced that I was in another country. We guzzled Ukrainian and Russian and Japanese beer, purchased at the bodega next door. The TV inside the restaurant blared Russian news at full volume. Everybody else on the patio—including my Armenian […]

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#84 Denmark: always trust a smiling Dane… if he’s offering tasty rye bread and marzipan cake

In case you haven’t already noticed, I really enjoy eating massive quantities of ethnic food.  You might say that I eat like a pig.  Or a truck driver.  Or a truck-driving pig.  Or a guy who drives a truck filled with pigs. Either way, a civilized “tasting” of dainty, fancy food puts me a little […]

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#82-83 Guatemala and El Salvador: cliched NYC blogger dude goes to Red Hook

So yeah… I went to Red Hook ball fields for Latin food, and I’m at least seven years too late to be cool. If you’re familiar with the NYC food scene, you’re either licking your chops right now in expectation of awesome Latin food porn, or else you’re rolling your eyes at me for being […]

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#81 Sierra Leone: how to make a mousetrap from junk mail

It’s pretty much impossible to live in New York City without occasionally doing battle with mice. If you’re fortunate enough to live in a well-maintained building, “doing battle” means calling the building staff, and getting them poison the living hell out of the mice. Easy. But if you happen to be engaged to an animal-loving […]

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#80 Ghana: halfway finished!

I’m proud to announce that I’m now halfway through my quest to eat food from 160 nations without leaving NYC. (Burp.) A few quick reflections on my journey so far: I’ve eaten herring four times, livestock hooves three times, pig tails once (boing!), and kangaroo once. I got drunk and pretended to be a barn […]

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